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Tourism policy in Bruges

Prof. Dr. Norbert VANHOVE - Member of the Board of Directors WES - Prof. Univerity Antwerp, Belgium

 

Slideshow

 

1. Introduction

Tourism policy is a generic term with many interpretations.For too long time tourism policy has been identified with promotion of the public sector. Nowadays the stakeholders are many and the content is much more embracing. Therefore in the first section of this contribution, we will briefly desrcibe the evolution in this content and deal with the present meaning that is given to tourism policy. "Competitiveness" and "sustainability" are the two key terms in the modern view. The situation of Bruges with respect to these two core notions is the subject of the following two sections. The competitiveness analysis is introduced with a short description of the Porter model.

2. Tourism policy

We find a good definition of "tourism policy" with Goeldner, Ritchie and McIntosh (2000) :
" A set of regulations, rules, guidelines, directives, and development/promotion objectives and strategies that provide a framework within which the collective and individual decisions directly affecting tourism development and the daily activities within a destination are taken."
The purpose of tourism policy is twofold : to provide maximum benefits to the stakeholders of a town, region or nation, while minimizing negative impacts.
Tourism policy was not always defined in this way . Indeed there is an evolution in the content of tourism policy. Bécherel (2001) distinguishes four different stages in tourism policy formulation.
In the first stage tourism policy was "promotion" oriented. The pattern being that tourism authorities publicise attractions. Once tourism starts to become established as a significant economic sector, national, regional and local authorities endeavour to maximise the productive potential of the sector by investing in infrastructure and supplying marketing services that the private sector cannot afford or are not yet willing to provide. Tourism policy becomes "promotion and product" oriented.

As competition increases and tourism activity intensifies, tourism policy focuses on improving competitiveness by creating a statutory framework to monitor, control and enhance quality and efficiency in the industry and to protect resources.

But in today's globalised marketplace, strategy and strategic planning are becoming key elements of tourism policy. In this fourth stage destinations must think strategically; policy must be designed to position the destination to attract identified markets, create value through innovation, encourage partnerships between stakeholders and coordinate actions and initiatives.

This brings Bécherel to five areas of tourism policy in the new age of tourism :

  • communication policy ;
  • product policy ;
  • environmental policy ;
  • competitiveness : quality and efficiency ;
  • strategy : positioning and focus.

The stakeholders of tourism policy in the case of Bruges are many and are of a wide variety:

 

- tourism industry sectors such as accomodation, restaurants and food service in general, attractions, entertainment, events, transportation, shopping, etc.;

- tourists/excursionists;

- local town council;

- local destination management organization ( DMO) or tourist office;

- residents of the "host destination" Bruges;

- local environmental groups;

- cultural groups;

- social groups.

 

In effect, tourism policy seeks to provide high quality visitor experiences that are profitable to Bruges stakeholders while ensuring that the town is not compromised in terms of its social, cultural and environmental integrity.

 

The most important role of tourism policy, according to Goeldner, Ritchie and McIntosh, is to ensure that a given destination has a clear idea as to where it is going or what it is seeking to become in the long term (see strategy). In parallel, it must have the ambition to create a climate in which collaboration among the many stakeholders in tourism is supported.

In specific terms, in the eyes of the above mentioned authors, tourism policy fulfills the following functions :

  • it defines the terms under which tourism operators must function ;
  • it sets out activities and behaviours that are acceptable ;
  • it provides a common direction and guidance for all tourism stakeholders within a destination ;
  • it facilitates consensus around specific objectives and strategies for a given destination ;
  • it provides a framework for public/private discussions on the role and contributions of the tourism sector to the economy and to society in general ;
  • it allows tourism to interface more effectively with other sectors of the economy.

Tourism policy affects the extent to which our day-to-day operational activities are successful. Here we refer to marketing, event development, visitor reception, attraction operations and others.

The focus of tourism policy is to establish a competitive and sustainable destination. Indeed there are two primary parameters that must be satisfied if the destination is to be successful: competitiveness and sustainability. They are mutually supportive. They are the key tasks of tourism destination management.

Competitiveness refers to its ability to compete effectively and profitably in the marketplace. Sustainability pertains to the ability of a destination to maintain the quality of its physical, cultural, social, and environmental resources while it competes in the marketplace.

According to Goeldner, Ritchie and McIntosh successful tourism destination management involves economic/business management skills balanced with environmental management skills. They are summarized in fig. 1. which is adapted from Goeldner and al.

III. 1. Elements of successful "total tourism destination management"

Competitiveness

Business/economic management skills

Sustainability

Environmental management capabilities

  • Strategic planning· Marketing (the 4 P's)
  • Human resources management· Information management
  • Financial management
  • Operations management
  • Organization management
  • Cultural heritage management
  • Visitor management
  • Resident /community management
  • Water quality management
  • Park and plant management
  • Air quality management
  • Comprehensive planning
Tourism destination management information system
Destination monitoring
Destination research

In this contribution we maintain the distinction between the major policy components : "competitiveness" and "sustainability" as mentioned in Fig. 1. Let us start with sustainbility.

3. Tourism policy: sustainability

Those who are familiar with Bruges, know very well that "sustainability" was always a major element in the tourism policy. The tourism product policy of Bruges is closely related to the sustainability issue. The following four policy fields or instruments are an illustration of this position.

Cultural heritage management - Restoration policy

The restoration policy of Bruges started very early. At present a distinction is made between restorations of protected monuments in public ownership, protected monuments in private ownership and unprotected private premises. The first grant to private owners to restore remarkable premises goes back to 1877. In this respect Bruges was a pioneer in Europe. Since then 700 houses have been restored with the financial support of the town.

Since Januari 1st of this year, a new regulation is applicable. Nowadays the restoration grant amounts to 50 % of eligible works visible from the street ( in exceptional cases a grant of 30 % is provided for the garden front and interior works). The maximum grant is fixed to 18.750 euro per premises. In the year 2000, 35 grants were provided.

The town authority has regulations in many other fields such as : architecture, demolition of premises, renovation and maintenance of premises, use of materials in construction and renovation, advertising, signboards, etc.

Modern architecture is encouraged in new estate provided there is respect for quality "which pursues the dialogue with the history". The latter is a vague formulation. The housing project on the site of the former prison, proves how difficult the balance can be between traditional and modern architecture.

Water quality management

The hotel investment take off in the late 1970s and 1980s cannot be explained without reference to the "reien project" (canals project) together with the growing interest in city-tours stimulated by the growing tourism short break market. This "reien project" was a huge clean-up operation of the canals in Bruges, together with the construction of a sewage system in the old town and the implementation of important waterworks to manage the canal waters. M Van Maele, the mayor at that time, was the inspirator and the driving force of the project. It started in 1971 and was finished in 1976.

Comprehensive planning

The foundations of the present livability of the inner town can be found in the excellent publication "Structuurplan Brugge" (1976). It was for many years the bible for the restructuring of the inner city (housing, monuments, traffic management, conservation, restoration, shopping streets, economic activities in general, landscaping, etc.). Many people were involved under the chairmanship of A. Vanden Abeele and J. Tanghe (Groep Planning) as planner. Ever now the basic ideas of that work can be noticed in the present policy and present physical structure planning.

Visitor management and resident/ community management - hotelstop

One must guarantee the human presence within the boundaries of the destination. This human presence has two main components: visitor management and resident/community management. The regulation with respect to tourist coaches is an example of visitor management in Bruges. The many coaches bringing day-visitors are not allowed to enter the centre of the city but are concentrated on a specially designated coach parking area.

The development of the tourism sector, especially the day-visitors, can lead to a conflict with the local population. In fact there were some tensions in the early 1990s. The growth of the tourism activity also leads to a change in the function of many premises. Houses are reconverted to hotels, restaurants, tourist shops and second (holiday) homes. A decrease of the population in the inner town and reduced livability are the direct consequences. Therefore, the city authority has introduced strict regulation with respect to second homes. But also large scale hotel projects are not allowed in the inner city. New projects on the outskirts of the town and small scale initiatives (limited extension of existing hotels or renovation of premises which are not suitable for a normal housing function) are subject to a selective procedure. In fact it is a relative hotelstop. Nevertheless it is a constraint on the growth potential of the tourism sector.

4. Tourism policy : competitiveness

4.1. Competitiveness and the Porter model  

Before considering the competitive situation of Bruges, let us pay attention to a model developed by M. Porter (1990), which he later applied to the tourism sector ( THR - Barcelona). Porter claims that the success of a firm does not only depend on the strategy and positioning of the tourist centre (see the five competitive forces of Porter) but also on its embedding in their environment. Regions, destinations/clusters succeed in partical industry or activity because their home environment is most dynamic and the most challenging, and stimulates firms to upgrade their advantage This is his central thesis.

In tourism there are many clusters: groups of companies directly and indirectly related to tourism and concentrated in a specific geographical area. A tourism product as a composite product - attractions, accomodation, transport and other facilities - stimulates the clustering process. Typical examples of tourism clusters are Bruges, Venice, Iguazu, Ibiza, and many others.

The starting point for the development of strategies to improve the competitive position of a destination is identical to the determinants of competitiveness (Smeral, 1996). Based on the Porter model, competitive advantages of a destination emerge in a dynamic system consisting of four interdependent determinants, which together form a diamond, a term Porter uses to refer to the determinants (see Fig.2)(Porter, 1990)

Fig. 2. The Determinants of Competitive Advantages of Destinations

 

These determinants are :

  1. Factor conditions. The destination's position in factors of production necessary to compete in the tourism industry.
  2. Demand conditions. The nature of (home) demand for tourism products and services.
  3. Related and supporting industries. The presence or abscence in the region of supplier industries and related industries.
  4. Firm strategy, structure, organization and rivalry. The conditions in the nation (destination) governing how companies are created, organized, and managed, and the nature of (domestic) rivalry.
  5. Two additional variables - chance and goverment - can influence the system in important ways and are necessary to complete the theory.

The "diamond" is a mutually reinforcing system. The effect of one determinant depends on the state of the others. Favourable demand conditions, for example, will not lead to competitive advantage unless the state of rivalry is sufficient to cause firms (e.g. hotels) to respond to them. Advantages in one determinant can also create or upgrade advantages in other.

What is the possible content of the determinants of a the tourism cluster in general and in Bruges in particular ?

Factor conditions

The key elements of factor conditions are factor endowments and their permanent upgrading. Without factor endowments and attractions in particular - natural, cultural or man-made - there is no tourism activity. What do we understand by factor conditions ?

  • Factor endowments ;
  • Natural resources (beaches, etc. but also population and geographical location) ;
  • Cultural and historical resources ( monuments, cultural heritage, museums, art collections, customs, handicraft, canals, events, etc.) ;
  • Capital and infrastructure resources (accomodation, transport infrastructure, site development ) ;
  • Human resources ;
  • Factor prices ;
  • Production efficiency.

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